2021 Taiwan Culinary Exhibition
International
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From just simple food and cooking, the Taiwan Culinary Exhibition has broadened to include kitchenware, culture, and dining atmosphere. Food culture integrates famous cuisine and special locally grown ingredients to create local cuisines with increasing diversity, taking Taiwan cuisine into the international arena. In addition to food that both looks and tastes great, there are also dynamic competitions of the cooking art, in which famous chefs from countries around the world are attracted to participate, making the Taiwan Culinary Exhibition a truly international event. To highlight the development of the Exhibition since its inception in 1989, every year different innovative theme plans are made, meant to create a moving atmosphere so that guests might participate and personally experience the magic of unique cuisine.
trip
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One-day Cultural Heritage Tour of Taipei
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One-day Monga Temple Heritage Tour of Taipei
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One-day Tour of Beitou Hot Springs
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One-day Tour of Taipei City
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Two-day Tour of Taipei City
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Three-day Culinary Tour of Taipei
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Three-day Tour of Taipei City
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Last update time:
2021-06-23